 "Get Hooked on Arkansas" |
×
Hello Everyone, over the next few weeks we'll be updating all of the US FishFinder websites. During this time some pages will be in the new layout and some in the old layout. There may also be some outages or broken functionality but we'll attempt to resolve it as quickly as possible. If you'd like to be notified when the update is completed please sign up to our newsletter by clicking here.
 |
 |
| Title: | Grilled Bluefish by bullshark |
|
| Type: | Entree | |
| Servings: | 4 | |
| Difficulty: | Intermediate | |
| Prep Time: | 5 minutes | |
| Cook Time: | 15 minutes | |
| Ingredients: | 4 pounds bluefish fillets 1 cup orange juice 1/4 cup fresh lime juice 1/4 cup fresh lemon juice 1/4 cup olive oil 1 tablespoon dry white wine kosher salt and ground black pepper to taste 1/4 cup citrus flavored seafood rub |
|
| Directions: | Place the fish fillets into a large bowl. Pour in the orange juice, lime juice, lemon juice, olive oil and white wine. Season with salt, pepper and seafood rub. Stir to blend and coat fish. Leave the squeezed lemon and lime halves in the bowl too. Marinate for at least 30 minutes. Preheat a grill for high heat. When the grill is hot, oil the grate. Place fish fillets on the grill, and discard the marinade. Cook for 4 minutes on each side, or until fish flakes with a fork. Transfer to a serving platter, and remove the dark blue part of the fish before serving. |
|
| Other Notes: | ||
| Date Added: | 08/05/09 06:50 PM | |
|
|
||
 |
 |
|
 |
|
|
|
||
Developed by USFishFinder.com Copyright ©2007-2017. All Rights Reserved.
Site Optimized for Google Chrome Browser
ARFishFinder.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
